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    • Home
    • About Us
    • Menus
      • Brunch Menu
      • Lunch Menu
      • Dinner Menu
      • Wine
      • Cocktails & Cans
    • Contact Us
    • Events
  • Home
  • About Us
  • Menus
    • Brunch Menu
    • Lunch Menu
    • Dinner Menu
    • Wine
    • Cocktails & Cans
  • Contact Us
  • Events

Dinner Menu

Nibbles. Choose 3 for 20 / 5 for 30 / 7 for 40

Steamed Bao - Seared Beef - Katsu Aioli - Zucchini Relish - Furikake

Steamed Bao - Crispy Shiitake - Eggplant Pickle - Truffle Aioli - Furikake

Fried Cauliflower Gnocchi - Marinara Sauce - Alberta Parmesan

(gluten-free)

Oyster - Balsamic Glaze - Pickled Fennel

(gluten-free)

Bruschetta - Sun Dried Tomatoes - Feta - EVOO - Parsley

(vegetarian & available vegan)

Popcorn - Smoked Bacon Powder - Maple Smoked Sea Salt

(gluten-free)

Alberta Parmesan Biscuit - Whipped Goats Cheese - Fennel - Balsamic - Parsl

(vegetarian)

Roasted Leeks - Miso - Corn - Crispy Leeks - Leek Powder


Small Plates.

Under the Eiffel

24.75

AAA Alberta Steak Tartare - Shallots & Gherkins - Garlic Aioli - Cured Egg Yolk - Lavash

(available gluten-free)

Hedgerows and Hilltops

23.50

Smoked Duck Breast - Roasted Chestnut Mushrooms - Fig Balsamic - Candied Walnuts - Salad - Sourdough Toast

(available gluten-free)

Starlight Alfresco

23.50

Wild Boar Meatballs - Mushrooms - Paprika - Cream - Focaccia 

(available gluten-free)

The Stock Market

15.50

Chef's Rotational Soup - Focaccia - Hay Smoked Butter

(available gluten-free)

Fungi Feast

17.50

Oyster Mushroom "Wings" - Polenta - Smoked Black Garlic - Alberta Parmesan - Tarragon Oil

(gluten-free)

Coastal Culture

23.75

Confit Garlic and Lemon Prawns - Roasted Cauliflower Puree - Cous Cous - Garlic Scape Chimichurri - Pickled Carrots

(available gluten-free)

Sicilian Sharing

22.75

Bacon & Cheddar Arancini - Pea Puree - Truffle Aioli - Crispy Prosciutto - Pea Shoots

(gluten-free)

Rising with the Heat

22.50

Double Baked Cheddar Souffle - Truffle Oil - Parsley 

(vegetarian)


Large Plates.

Korfu Keepsakes

29.50

3 Greek Beef Kabobs - Tomato - Feta - Tzatziki - Flatbread

(available gluten-free)

Butcher's Block Rotational AAA Steak

Market Price

Smoked Cauliflower Puree - Garlic Scape Chimichurri - Spiced Honey Carrots - Truffle Mushrooms - Mashed Potatoes

(gluten-free)

    Add Garlic Butter Prawns + 9.50

Bluenose Adventures

Market Price

Chef's Fish Special - Ask your Server for More Details

Beachside Cooking

36.75

Banana Leaf Wrapped Salmon - Thai Green Curry - Coconut Rice - Blistered Peppers - Flatbread

(available gluten-free)

Swine & Dine

38.75

Bone-In Pork Chop - Champ Mash - Braised Red Cabbage - Roasted Broccolini - Spiced Apple Sauce

(available gluten-free)

Easily Handled

26.50

Alberta Beef Burger - Cheese - Red Onion Jam - Trimmings - Fries

(available gluten-free)

    Add Bacon + 3.50 / Upgrade to Truffle Fries + 4.00

Fly The Coop

32.75

Stuffed Chicken Supreme - Puff Pastry - Mushroom & Sage Filling - Braised Red Cabbage - Cotswold Herbed Bread Sauce

(Please allow up to 30 minutes for cooking)

Cozy Cobblestones

27.25

Leek and Broccolini Pie - Cheesy Mashed Potatoes - Spiced Honey Carrots 

(available gluten free & vegetarian)

Hillside Hog

26.50

Boar Burger - Brioche Bun - Blue & Cheddar Cheese - Zucchini Relish - Fries

(available gluten-free)

    Upgrade to Truffle Fries + 4.00

Gusteau's Pantry

29.50

Slow Roasted Ratatouille - Cous Cous - Basil - Carrot Top Oil - Pine Nuts

(available gluten-free & vegan)


Roll With It.

Back to Basics

27.75

House Made Pasta - Board & Beef Meatballs - Marinara Sauce

Bountiful Harvest

25.50

Gnocchi - Roasted Squash - Gorgonzola - Arugula - Balsamic 

(available gluten-free & vegetarian)

    Add Roasted Chicken + 8.50 / Add Garlic Butter Prawns + 9.50

Texan Triple Nine

32.50

House Made Pasta - Beef Flank - Cola - Smoked Chipotles - Parsley

Big Blue Skies

34.75

Elk Beef Lasagna - Truffle - Mushroom - Broccolini - Parsley

(Please allow 20 minutes for cooking)

Fuji Fusion

28.25

House Made Pasta - Ricotta - Miso and Corn - Peas - Prosciutto

(available vegetarian)


Taking Sides

Honey Roasted Spiced Carrots - Parsley - Sea Salt

8.75

(gluten-free & vegetarian)

House Made Focaccia (2 Pieces) - Hay Smoked Butter - Flaked Salt

4.75

(vegetarian)

Sauteed Mushrooms - Truffle - Parsley

9.25

(gluten-free & vegetarian)

Tender Salad - Cranberries & Walnuts - Spiced Orange Dressing

8.25

(gluten-free & vegan)

Fries - Rosemary Sea Salt - Ketchup

8.25

(gluten-free)

    Upgrade to Truffle Fries + 4.00

Hay Roasted Squash - Goats Cheese - Gremolata

8.75

(gluten-free & vegetarian)

Mashed Potatoes - Cream - Herbs

9.25

(gluten-free & vegetarian)

Caesar Salad - Focaccia Croutons - Alberta Parmesan

8.75

Encore

New Beginnings

15.50

Mixed Berry Cheesecake - Chocolate Trio - Chocolate Coffee Soil - Balsamic - Mint

(vegetarian)

Cotswolds Stroll

12.25

Sticky Toffee Pudding - Salted Caramel - Sticky Toffee Pudding Ice Cream

(vegetarian)

Lazy Sundays

12.75

Pear & Apple Crumble - Spices - Campfire English Custard

(gluten-free & vegetarian)

Culture Clash (contains raw alcohol)

12.50

Edible Gin & Tonic - Cucumber - Black Pepper

(gluten-free & vegetarian)

Tasteful Trends

15.50

Chocolate Pistachio Torte - Strawberry - Chai

(gluten-free & vegetarian)

Ice Cream

9.75

House Made Ice Cream - Caramelized Banana - Chocolate Soil

(available gluten-free & vegetarian)

Cheese Board

14.50

Cheese Board - Jams - Grapes - Bread - Pickles 

(available gluten-free)

Reservations
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53 on Ross

4930 50 (Ross) Street, Red Deer, AB Canada

403-392-3046

Copyright © 2025 53 on Ross - All Rights Reserved.

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