Lunch Menu

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Club Sandwich - Roasted Chicken - Crispy Bacon - Trimmings - Fries 

(available gluten-free)

    Upgrade to Truffle Fries + $4.00

2 x Chicken Thigh Skewers - Greek Salad - Tzatziki - Feta - Flatbread 

(available gluten-free)

Peri-Peri Shrimp - Grits - White Bean Puree - Roasted Corn - Lobster Herb Sauce

Alberta Beef Burger - Cheese - Red Onion Jam - Trimmings - Fries

(available gluten-free)

    Add Bacon + 3.50 / Upgrade to Truffle Fries + 4.00

Chef's Rotational Soup - Focaccia - Hay Smoked Butter

(available gluten-free)

    Add Side Winter Salad + 8.50

Sushi Rice - Pickled Beets - Rainbow Carrots - Kimchi - Avocado

(vegetarian)

    Add Roasted Chicken + 8.50 / Five Peri-Peri Prawns + 11.50 / 

    6 oz Steak + 22.50 / Soy Glazed Salmon + 12.50

House Made Pasta - Beef Flank - Cola - Smoked Chipotles - Parsley

(available gluten-free)

House Made Pasta - Sundried Tomato Vodka Sauce - Roasted Peppers - Zucchini - Ricotta

(vegetarian & available gluten-free)

Winter Salad - Caramelized Walnuts - Goat Cheese - Blood Orange - Pickled Vegetables 

(vegetarian & available vegan)

    Add Roasted Chicken + 8.50 / Five Peri-Peri Prawns + 11.50 / Salmon + 12.50 / 

    6 oz Steak + 22.50

Double Baked Cheddar Souffle - Truffle OIl - Mustard 

(vegetarian)

Open-Face Chipotle Beef Sandwich - Fries - Salad - Blue Cheese - Balsamic

(available gluten-free)